Roger Wood Foods

#1 Sausage
Contact us toll-free at 1-800-849-9272

Quality Smoked Sausage and Meats for over 80 Years

Ingredients:

1 14 oz. Sausage Dogs package
1 tomato- chopped
1 onion- chopped
1 bundle of cilantro- chopped
1 Tbsp. lime juice
Salt & Pepper
1 package of good quality buns

Directions:

1. Grill sausage dogs to an internal temperature of 165 degrees.
2. Mix tomato, onion, cilantro and lime juice.
Salt & pepper to taste.
3. Place sausage in bun.
4. Top with Pico de Gallo mixture.

Mexican dog

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You can also add jalapenos or your preferred pepper to the Pico De Gallo mixture.

 

Please cook product to an internal temperature of 165 degrees. 

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