Roger Wood Foods will reopen Friday am September 6th for full production.  All employees should report to work at their normally scheduled times. We will continue to provide updated information here and on the employee hotline (921) 652-9631.  Thank you and be safe.

Roger Wood Foods

#1 Sausage
Contact us toll-free at 1-800-849-9272

Quality Smoked Sausage and Meats for over 80 Years

Shepherd’s Pie with Sausage

View more Kid Friendly, Quick and Easy, Special Occasion Recipes

Ingredients:

12 servings Mashed Potatoes

  • 6 medium Russet Potatoes
  • 2 cups Heavy Whipping Cream
  • 1 stick Butter
  • 2 cups Milk
  • Salt & Pepper to taste
  • Garlic Powder to taste

16 ox package Cheddar Cheese
2 medium size cans Mixed Veggies
1 can Cream of Mushroom
1 lb. Polish Lumber Jack sausage– cubed

Directions:

1. Cook sausage according to package.
2. For the mashed potatoes:

  • Skin and dice potatoes.
  • Boil potatoes until tender.
  • Strain and mash potatoes.
  • Slowly stir in heavy whipping cream, butter and milk.
  • Add desired amount of salt, pepper and garlic powder.

3. In a large bowl, mix: mixed veggies, cream of mushroom, cooked sausage.
4. Spray cooking spray in a 13×9 in pan.
5. Spread mixture in pan.
6. Top with Mashed Potatoes.
7. Layer cheese on top.
8. Bake at 350 degrees for 30-45 minutes.

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